Sweet and Crispy Vegan Banana Fritters

Sweet and Crispy Vegan Banana Fritters

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INGREDIENTS

2 sliced ripe bananas
Plain flour: ½ cup
Rice flour: 1 tbsp
Sugar: 1-2 tbsp, depending on the ripeness of banana
Salt to taste
Water: ¾ cup to 1 cup

INSTRUCTIONS

• Peel and slice the ripe bananas. Slice them into big pieces or small ones, as per your preference.
• Create the batter by combining your flour, rice flour, sugar, salt and water.
• The batter should be thick enough to coat the back of your spoon.
• Now dip the sliced bananas into the batter.
• Heat oil in a pan. Make sure the oil is be really hot, but not smoking.
• Deep fry the bananas until golden brown.
• Drain off the excess oil, using serving napkins
• Serve piping hot.

Source: http://www.theflamingvegan.com/view-post/Sweet- and-Crispy- Vegan-Banana-Fritters
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