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Thursday, 9 June 2016

CARROT LEMONADE

CARROT LEMONADE

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INGREDIENTS

2 large carrots,peeled
3-4 teaspoons sugar/honey
1 tablespoon lemon juice

INSTRUCTIONS

  • In juicer:
  • Peel the carrots and extract the juice using electric juicer. Add sugar,lemon juice and mix well. Serve immediately
  • In mixer:
  • Peel and chop the carrots roughly.
  • Add sugar,1/4 cup water and blend well. Strain the juice thoroughly.
  • Add some water and bled again. Strain the juice
  • Add lemon juice,mix well and serve immediately.

Notes

  • You can add ginger in this recipe too.
  • You can few mint leaves before serving
Source: http://cookclickndevour.com/carrot-juice- recipe
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