CARROT LEMONADE
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INGREDIENTS
2 large carrots,peeled
3-4 teaspoons sugar/honey
1 tablespoon lemon juice
INSTRUCTIONS
- In juicer:
- Peel the carrots and extract the juice using electric juicer. Add sugar,lemon juice and mix well. Serve immediately
- In mixer:
- Peel and chop the carrots roughly.
- Add sugar,1/4 cup water and blend well. Strain the juice thoroughly.
- Add some water and bled again. Strain the juice
- Add lemon juice,mix well and serve immediately.
Notes
- You can add ginger in this recipe too.
- You can few mint leaves before serving
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