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Friday 27 May 2016

Blue sky lychee mocktail

Blue sky lychee mocktail

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INGREDIENTS

1/2 cup of fresh lychee pulp or 1 cup of lychee juice made from 8-10 sweet lychees.
1 tbsp blue curacao syrup.
1\2 cup of chilled water if using pulp
few sprigs of mint and lychee for garnishing.
few ice cubes.
For fresh pulp –
Peel and deseed lychees.
Blend them well so that there is no need of straining.
For juice blend lychee with water or use canned juice.

INSTRUCTIONS

  • Mix well  lychee pulp with chilled water  and 1tbsp of blue curraco syrup .Stir well .Add ice cubes and shake well

OR

  • Mix lychee juice with blue curacao syrup. Add ice cubes and shake well.
  • Serve chilled in martini glass garnished with few mint sprigs over them.

Note…

  • If u don’t  have blue curacao syrup you can add 1 tbsp of orange syrup or 1/2 cup of orange juice.
  • Adding ginger juice to lychee tastes fantasticMake sure lychee pulp is sweet.
  • If not add some simple sugar syrup or sugar pwdr.

Source: http://maryzkitchen.com/blue-sky- lychee-mocktail/
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