Blue sky lychee mocktail
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1/2 cup of fresh lychee pulp or 1 cup of lychee juice made from 8-10 sweet lychees.
1 tbsp blue curacao syrup.
1\2 cup of chilled water if using pulp
few sprigs of mint and lychee for garnishing.
few ice cubes.
For fresh pulp –
Peel and deseed lychees.
Blend them well so that there is no need of straining.
For juice blend lychee with water or use canned juice.
INSTRUCTIONS
- Mix well lychee pulp with chilled water and 1tbsp of blue curraco syrup .Stir well .Add ice cubes and shake well
OR
- Mix lychee juice with blue curacao syrup. Add ice cubes and shake well.
- Serve chilled in martini glass garnished with few mint sprigs over them.
Note…
- If u don’t have blue curacao syrup you can add 1 tbsp of orange syrup or 1/2 cup of orange juice.
- Adding ginger juice to lychee tastes fantasticMake sure lychee pulp is sweet.
- If not add some simple sugar syrup or sugar pwdr.
Source: http://maryzkitchen.com/blue-sky- lychee-mocktail/
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