Tomato Dosa

Tomato Dosa

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INGREDIENTS

1½ cup raw rice
4-5 tomatoes
2 green chillies
2 dried red chillies
½ teaspoon asafoetida
1 small piece of ginger
Salt

INSTRUCTIONS

• Soak raw rice in water for around 2 hours.Drain and grind to a smooth paste along with all the other ingredients. Batter should be little thin than normal dosa batter consistency.
• Heat a tava with little oil.Make thin dosas.Serve tomato dosa hot with chutney.

Notes

• As tomatoes are added to the batter,the dosas get heated and caramelize very fast.So keep adjusting the heat.
• You can add finely chopped onions to the batter for extra flavor.
• If the dosas get stuck,try adding a table spoon of rava to the batter

Source: http://cookclickndevour.com/tomato-dosai- indian-crepe- with-tomato
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